Healthy green moong sprouts dosa

HEALTHY GREEN MOONG SPROUTS DOSA

INGREDIENTS

Whole green moong dal sprouts – 3 cup
Palak leaves – 10 to 12 leaves
Rice flour OR besan – 4 tbsp.
Ginger – 1 inch
Green chilli – 1 or as per taste
Jeera / cumin seeds – 1 tsp
Salt to taste
baking soda – generous pinch
Ghee or oil to drizzle
Finely chopped onion + finely chopped coriander leaves etc as required for topping.

Make sprouts following this recipe – Homemade sprouts

METHOD

Take all ingredients one by one in a mixie jar and grind into a fine batter of medium pouring consistency .

Dont make very thick or very thin batter .

Add baking soada and give a nice mix. Bkaing soda is optional . It makes the batter light and the dosas spongy .

Start making dosas as shown in video .

– METHOD

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