Basil pesto sauce
BASIL PESTO DIP /SAUCE
Pesto is a traditional Italian sauce made with fresh basil leaves, pine nuts /almonds /peanuts/walnut , garlic, salt, Parmesan cheese, and olive oil.
The homemade pesto sauce has a coarse, rustic texture, the freshness of basil leaves, and the nuttiness of nuts.
INGREDIENTS
- Basil leaves – 3 cup
- Pine nut – 5 tbsp
- Pepper pwdr -1 tsp
- Parmesan cheese – 2 or 3 tbsp
- Salt to taste [ be careful as we are adding cheese ]
- Garlic – 3
- Lemon juice – 1 tsp
- Olive oil – 5 to 8 tbsp
PREPARATION
Clean, wash ,rinse and pat dry the basil leaves.[use the tiny stems not the big stems]
METHOD
Take all the ingredients in a food processor and blend it to a coarse mixture .
**** We don’t have to grind it we have too blend it [ finely minced ] . If using mixer to grind then just pulse beat it.
Check salt and pepper and adjust if required .
Store it in an airtight container.
Pesto turns black when exposed to air for a longer duration due to oxidation. This can be prevented by pouring a thin layer of olive oil on top of the pesto and by storing it in an airtight container.
VARIATIONS
- Pinenuts are expensive [ 4000 – 5000 rs per kg ] you can substitute it with cashew or walnut or almonds lightly roasted or skinless roasted peanuts.
- Instead of basil we can use coriander /mint /broccoli / blanched spinach puree.
NOTES
- Instead of parmesan we can use other cheese . I used processed cheese only 1 cube .
- We don’t have to grind it we have too blend it [ finely minced ]
- If using mixer to grind then just pulse it.
- Store it in fridge – remains good for more than 3 weeks if olive oil is added generously.
- This sauce can be used for making pasta / spaghetti / pizza / salads / for nachos / sandwich / marinate chicken / for garlic bread
- Mix it with mayo and use it as a spread .
- The origin of this sauce is from Italy where it is grounded in mortar pestle
- Don’t use the thick stems of the basil use tender ones.
- Adjust ingredients as per taste.
- Adding too much cheese will make it sour.
- Reduce cheese and add it when required .
- Cheese can also be avoided .
- For me , pesto is like a green Indian chutney .[taste was differnet because of the ingredients]
FOR MORE RECIPES CLICK ON THE NAMES BELOW:-
- YOU TUBE CHANNEL – https://www.youtube.com/c/KitchenQueens
- WHAT TO COOK FOR BREAKFAST ? – https://maryzkitchen.com/what-to-cook-for-breakfast/
- CAKE RECIPES – https://maryzkitchen.com/?S=cake
- VEG RECIPES – https://maryzkitchen.com/?S=Veg
- COOKING TIPS – https://maryzkitchen.com/?s=cooking+tips
- TIPS FOR BUYING AND COOKING FISH – https://maryzkitchen.com/?S=Fish
- TIPS FOR BUYING AND COOKING CHICKEN – https://maryzkitchen.com/?S=Chicken
- TIPS FOR BUYING AND COOKING MUTTON – https://maryzkitchen.com/?S=Mutton
- RICE RECIPES – https://maryzkitchen.com/?s=rice
- PANEER RECIPES – https://maryzkitchen.com/?s=paneer
- DIET PLAN FOR LOSING WEIGHT – https://maryzkitchen.com/diet-plan-losing-weight/
- VARIETIES OF CHUTNEY RECIPES – https://maryzkitchen.com/?s=chutney
- VARITEIES OF IDLI RECIPES – https://maryzkitchen.com/?s=IDLI
- VARIETIES OF DOSA RECIPES – https://maryzkitchen.com/?s=dosa
- VARIETIES OF SAMBAR RECIPES – https://maryzkitchen.com/?s=sambar
- VARIETIES OF APPE RECIPES – https://maryzkitchen.com/?s=appe
- VARIETIES OF IDIYAPPAM RECIPES – https://maryzkitchen.com/?s=idiyappam
- VARIETIES OF APPAM RECIPES – https://maryzkitchen.com/?s=appam
LIKE OUR FACEBOOK PAGE – https://www.facebook.com/virtual.treat.for.foodies
- October 2024
- September 2024
- August 2024
- July 2024
- May 2024
- April 2024
- March 2024
- February 2024
- January 2024
- December 2023
- November 2023
- October 2023
- September 2023
- August 2023
- July 2023
- June 2023
- May 2023
- April 2023
- March 2023
- February 2023
- January 2023
- December 2022
- November 2022
- October 2022
- September 2022
- August 2022
- July 2022
- June 2022
- May 2022
- April 2022
- March 2022
- February 2022
- January 2022
- December 2021
- November 2021
- October 2021
- September 2021
- August 2021
- July 2021
- June 2021
- May 2021
- April 2021
- March 2021
- February 2021
- January 2021
- December 2020
- November 2020
- October 2020
- September 2020
- August 2020
- July 2020
- June 2020
- May 2020
- April 2020
- March 2020
- February 2020
- January 2020
- December 2019
- November 2019
- October 2019
- September 2019
- August 2019
- July 2019
- June 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- December 2018
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
No Comment
Mary Anthony
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 1 Stars
Anonymous
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 5 Stars
Anonymous
Visitor Rating: 5 Stars