NO SOAKING PRESSURE COOKER PEAS PULAO
QUICK AND EASY INSTANT PRESSURE COOKER GREEN PEAS PULAO /NO SOAKING
INGREDIENTS
- Basmati rice – 1 cup
- Green peas – ½ cup
- Ghee – 2 tbsp
- Whole garam masala – ½ tsp sai jeera + 2 cloves + 2 cardamom + javitri +1 bayleaf + small piece of cinnamon + ½ star anise +7 black pepper
- Onion thinly sliced – 1 big
- Green chilli – 2 slit or as per taste
- Ginger + Garlic paste – 2 tsp
- Finely chopped tomato – 1 small
- Turmeric powder – ¼ tsp [ optional ]
- Coriander leaves + Mint leaves finely chopped – ¼ cup
- Sugar – ½ tsp
- Salt as per taste
- Water or stock – 1 ¾ cup
- Fried cashew nuts for garnishing [ optional ]
PREPARATION – Wash the rice an keep aside till use , no need to soak.
METHOD
Heat ghee + oil in cooker , add the whole garam masala and let it splutter.
Add the onion + green chilli and saute till light golden brown.
Add the ginger garlic paste and fry till raw smell leaves.
Add tomato + salt + sugar and mix well .
Stir fry till tomatoes soften .
Add turmeric + coriander leaves + mint leaves and give a nice mix .
Add the green peas + rice , mix well till the rice gets coated with the masala.
Add 1 ¾ cup water and mix .Adjust salt if needed .
Close the cooker and pressure cook on medium flame till first whistle .
After the first whistle , off the flame .
Don’t open the cooker , the rice gets further cooked in the steam inside the cooker.
After 20 mins open the cooker and fluff it with a fork .
Serve it hot with any veg or non veg gravy. It can be even had plain with little pickle and salad.
sIMILAR RECIPE FOR JEERA RICE – https://maryzkitchen.com/quick-and-instant-jeera-rice-without-soaking-in-cooker/
NOTES
- Instead of basmati rice you can use any regular rice.
- Instead of plain water , use stock – mix ½ cube of veg or non veg maggi magic cube.
- Amount of green peas depends upon you .
- You can use fresh peas or frozen peas .
- Instead of water you can use coconut milk.
- I use the ratio of 1 : 2 [rice and water] for cooking in pan .Refer here –
- You can also garnish with fried onions.
- Same recipe you can add other veggies , paneer ,mushroom etc etc and it becomes a pulav of that ingredients .
- For mixed veg pulav add mixed veggies like cauliflower , potato, green peas, carrot, beans.
- Instead of veges you can add chicken for chicken pulav.
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