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YELLOW WATERMELON CUCUMBER THAI SALAD RECIPE / THAI WATERMELON SALAD

YELLOW WATERMELON CUCUMBER THAI SALAD RECIPE / THAI WATERMELON SALAD

BY DISHA LAHORI

INGREDIENTS

  • Sliced or chopped cucumber – 500 grms
  • Onion chopped – 1
  • Watermelon chopped – 2 cup seedless
  • Crushed roasted skinless peanut – 5 tbsp
  • Vinegar – 1 tbsp
  • Lemon juice  – 1 tbsp
  • Finely chopped coriander leaves – 2 tbsp
  • Red chilli garlic chutney – 1 tbsp
  • Olive oil / sesame oil – 1 tbsp
  • Tossed sesame seeds – 1 tbsp
  • Salt to taste

METHOD

Take oil + red chilli chutney + vinegar + lemon juice + salt .

Whisk it well .

Now add the cucumber + watermelon + onion + peanuts + coriander leaves and mix well .

Toss it well .

Finally add the sesame seeds .

Refrigerate for sometimes and serve .

NOTE

  1. Instead of chilli garlic chutney , you can add finely minced garlic and red chilli sauce
  2. Instead of watermelon , you can use any sweet fruit to balance the taste

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