QUICK AND INSTANT PURAN POLI / MYSORE PAK PARATHA

QUICK AND INSTANT PURAN POLI / MYSORE PAK PARATHA

INGREDIENTS

  • Maida or wheat flour dough
  • Ghee mysore pak as needed.

NOTES

  1. Don’t make very soft dough .
  2. You can add a pinch of cardamom pwdr in the crumbled mysore pak
  3. Don’t apply ghee , as the mysore pak is loaded with ghee and ghee oozes out while cooking , so avoid .

METHOD FOLLOW TH VIDEO

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  1. YOU TUBE CHANNEL – https://www.youtube.com/c/KitchenQueens
  2. DIET PLAN FOR LOSING WEIGHT –  https://maryzkitchen.com/diet-plan-losing-weight/
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  6. TIPS FOR BUYING AND COOKING FISH – https://maryzkitchen.com/?S=Fish
  7. TIPS FOR BUYING AND COOKING CHICKEN – https://maryzkitchen.com/?S=Chicken
  8. TIPS FOR BUYING AND COOKING MUTTON –   https://maryzkitchen.com/?S=Mutton
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  10. VARIETIES OF CHUTNEY RECIPES – https://maryzkitchen.com/?s=chutney
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  13. VARIETIES OF SAMBAR RECIPES – https://maryzkitchen.com/?s=sambar
  14. VARIETIES OF APPE RECIPES – https://maryzkitchen.com/?s=appe
  15. VARIETIES OF IDIYAPPAM RECIPES – https://maryzkitchen.com/?s=idiyappam
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