Mary's Kitchen

Find Recipes

How to make sushila / MURMURA POHA

SUSHILA RECIPE / SUSLA RECIPE | PUFFED RICE UPMA | MANDAKKI OR CHURUMURI SUSLA | UGGANI /MURMURA UPMA

INGREDIENTS

  • 4 cup puffed rice / churumuri / murmura
  • 2 tbsp oil
  • 3 or 4 tbsp peanuts
  • 1 tsp jeera
  • ½ tsp mustard seeds
  • Pinch of asafoetida
  • Few curry leaves
  • 2 onion finely chopped
  • 2 or as per taste green chilli
  • ¼ tsp turmeric
  • Salt to taste
  • ½ tsp sugar
  • 2 tsp lemon juice
  • Finely chopped coriander leaves as needed

PREPARATION

In a bowl take murmura and add water.

Soak murmura in water for about  30 secs OR a min  (or till the sizzling sound subsides) .

Gently press it between palms to remove excess water and keep it in a bowl. The murmura should not be hard , just soft enough and should not loose its shape.

METHOD

Heat 2 tbsp oil , add mustard seeds + jeera and let it crackle .

Add 2 tbsp peanuts on low flame and fry until it turns crunchy.

Now add onion + curry leaves + green chilli and stir fry till translucent .

Add turmeric + sugar + salt and give a nice mix .

Add in squeezed murmura  and mix well until the spices are coated well.

Cover and simmer for 2 or 3 minutes .

Add lemon juice + coriander. mix well.

Serve puffed rice upma for your breakfast or snacks.

NOTE instead of adding peanuts we can add coarsely roasted peanut powder or phutana pwdr .

FOR MORE RECIPES CLICK ON THE NAMES BELOW:- 

  1. YOU TUBE CHANNEL – https://www.youtube.com/c/KitchenQueens
  2. DIET PLAN FOR LOSING WEIGHT –  https://maryzkitchen.com/diet-plan-losing-weight/
  3. VARIETIES OF SALADS – https://maryzkitchen.com/?s=Salad
  4. VARIETIES OF SOUPS – https://maryzkitchen.com/?s=Soup
  5. CAKE RECIPES – https://maryzkitchen.com/?S=cake
  6. TIPS FOR BUYING AND COOKING FISH – https://maryzkitchen.com/?S=Fish
  7. TIPS FOR BUYING AND COOKING CHICKEN – https://maryzkitchen.com/?S=Chicken
  8. TIPS FOR BUYING AND COOKING MUTTON –   https://maryzkitchen.com/?S=Mutton
  9. PANEER RECIPES – https://maryzkitchen.com/?s=paneer
  10. VARIETIES OF CHUTNEY RECIPES – https://maryzkitchen.com/?s=chutney
  11. VARITEIES OF IDLI RECIPES – https://maryzkitchen.com/?s=IDLI
  12. VARIETIES OF DOSA RECIPES – https://maryzkitchen.com/?s=dosa
  13. VARIETIES OF SAMBAR RECIPES – https://maryzkitchen.com/?s=sambar
  14. VARIETIES OF APPE RECIPES – https://maryzkitchen.com/?s=appe
  15. VARIETIES OF IDIYAPPAM RECIPES – https://maryzkitchen.com/?s=idiyappam
  16. VARIETIES OF APPAM RECIPES – https://maryzkitchen.com/?s=appam
  17. SINDHI RECIPES – https://maryzkitchen.com/?s=disha+lahori

LIKE OUR FACEBOOK  PAGE   – https://www.facebook.com/virtual.treat.for.foodies

Related Posts

UDUPI STYLE POHA / AVALAKKI UPKARI / HACHIDA AVALAKKI

in "andhrastylepoharecipe, AVALAKKI UPKARI, flattenedrice, HACHIDA AVALAKKI, nocookpoha, poha, poharecipe, quicrecipe, sweetpoharecipe, UDUPI STYLE POHA, UDUPI STYLE POHA / AVALAKKI UPKARI / HACHIDA AVALAKKi"

NAGPUR SPECIAL TARRI POHA RECIPE

in "breakfastrecipe, howtomakenagpurtarripoha, maharashtrianrecipes, nagpurrecipes, poharecipes, tarripoha, tarrirecipe"

INDORI GARADU KI CHAAT

in "chaatrecipes, garadu, garaduchaatrecipe, howtomake, indore, indorirecipes, madhyaprades, recipes, yam, इंदौरी गराडू चाट"
Mary Anthony

DON'T ORDER , JUST COOK !

Leave A Comment

© Copyright 2020 All rights reserved by MaryzKitchen

x

Lost Password

Login Lost Password